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Infused Chocolate Covered Pretzels


  • Pretzels of choice

  • 1 cup of chocolate

  • 1 tablespoon of *COOKING OIL from ingredient

chocolate : cooking oil ratio can vary between 1 tsp - 2 tbsp of cooking oil per 1 cup of chocolate, depending on desired infusion and creaminess.


Microwave method-

  • Place chocolate and *COOKING OIL from ingredient into a medium sized bowl

  • Melt in the microwave, stirring every 30 seconds

Stovetop method-

  • Fill a medium sized pot approximately halfway with water and set to a light boil on the stove top

  • Pour desired amount of chocolate and *COOKING OIL into a stainless steel or glass bowl

  • Place bowl over boiling water (the bowl should not be touching the water. the steam is what melts the chocolate mix)

  • Gently stir until chocolate and COOKING OIL are evenly combined and melted

Cover each pretzel with desired amount of chocolate and place on parchment paper to dry

Enjoy responsibly. 21+ only.

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