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3 Ways to Easily Infuse Cinnamon Rolls (homemade and store-bought methods)



Regardless of whether they're homemade or store bought, infusing your cinnamon rolls is an incredibly easy (and delicious) way to enjoy your sesh. Here you will find multiple methods of infusing your cinnamon rolls with our rosin infused *GHEE.



Instructions for infusing store-bought cinnamon rolls:


Method 1:

  • After popping open your can of cinnamon rolls, unroll each section of dough.

  • Melt a few TBSP of *GHEE (dependent on desired strength) and brush the melted ghee over the dough strips.

  • Reroll each roll and bake as instructed on package.


Method 2:

  • Bake cinnamon rolls following the instructions on the package, taking them out about 2 minutes before they are done.

  • Carefully place the dish on a heat safe surface

  • Spread 1 tsp of warm *GHEE over each roll

  • Place the rolls back into the oven for the remaining 2 minutes to continue baking and melt the ghee.


Method 3:

  • Place cinnamon rolls into an oven safe dish

  • In a separate bowl, mix together; 1/4 cup melted *GHEE, 1/4 cup brown sugar, and 1 tsp cinnamon.

  • Pour mixture over cinnamon rolls and bake



Instructions for infusing homemade cinnamon rolls:


Method 1:

  • After rolling your dough into a rectangle, substitute the amount of butter your recipe calls for with the same measurement of *GHEE

  • Melt *GHEE in a microwave safe dish and evenly brush it over your dough

  • Sprinkle your brown sugar and cinnamon mixture over your dough, then continue preparing your cinnamon rolls following your recipe


Method 2:

  • Bake cinnamon rolls as instructed in your recipe, taking them out about 2 minutes before they are done.

  • Carefully place the dish on a heat safe surface

  • Spread 1 tsp of warm *GHEE over each roll

  • Place the rolls back into the oven for the remaining 2 minutes to continue baking and melt the ghee.


Method 3:

  • After placing cinnamon rolls into an oven safe dish, grab a small bowl to create a glaze in.

  • Mix together; 1/4 cup melted *GHEE, 1/4 cup brown sugar, and 1 tsp cinnamon until evenly combined

  • Pour glaze over the uncooked cinnamon rolls and bake according to recipe



*GHEE from ingredient is offered in two different strengths. Please be mindful of the level of THC you are trying to achieve when baking. If needed, you can always substitute part of your infused *GHEE with uninfused ghee or butter.



Enjoy responsibly. 21+ only.

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